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We are a micro-roastery of specialty coffee located in Andradas, part of the Região Vulcânica, in south of Minas Gerais.
Alongside the producers, we explore the mountains and coffee farms that surround us as if looking for the best of coffee. Therefore, in our specialty, we originate specialty coffees grown in volcanic soil.
As a company, we assume that our greatest value,
is to strengthen the local community.
Aware that each step within this chain is decisive for the quality of the coffee, we work on mentoring in specialty coffee - with a focus on quality control and knowledge - and curating specialty coffee - with the aim of promoting coffees from our region and bring closer buyers who seek high-quality coffees at their origin.
Q-Grader, roasting master and barista.
Graduate in Agribusiness Management
and Coffee Production Technician. In the specialty coffee market since 2018,
I participated as a taster in different coffee quality competitions.
At Vulcanica Coffee, I am responsible for quality control.
@MARIANA.NAKAGAWA
Brand Designer.
Graduated in Architecture and Urbanism from FAU/USP, I concentrate great experiences in creation, strategy and digital positioning of the brand.
Today, I dedicate myself to the consumption experiences of specialty coffees.
@DAVID.XIEXIE. COFFEE
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